Our restaurant boasts a colorful and refreshing environment for both locals and guests in our town, Fairhope.  From the moment patrons enter the front door, they become enveloped in the narrative of our chef’s Virginia Eileen Briand.  One may ask, “why Little Bird?”  Using the middle name, Eileen is an anglicized version of the Gaelic meaning “little bird” and “strength”.

Our restaurant provides coastal southern cuisine while paying homage, through naming and storytelling, to our chef’s beloved mother.  

This unique concept for Deep Roots Restaurant Group reinforces the love for their hometown of Fairhope.  Little Bird provides their community another memorable experience that is both comfortable and vibrant.